Port Lucaya > 27th Annual Bacardi® Rum Billfish Tournament

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Port Lucaya Marina
P.O. Box F-41322, Freeport,
Grand Bahama Island, Bahamas

Marina Only
Phone: (242) 373-9090/ 1/ 2
Fax: (242) 373-5884

General Information:
info@portlucayamarina.com
(this address for marina related mail only)

E-mail, fax, or call the marina, for a complimentary set of tide tables.

Special Thanks To Our Sponsors!
Special Thanks To Our Sponsors!

 

 

 

 

 





 

March 12th - 17th, 2006
27th Annual Bacardi® Rum Billfish Tournament:
The Premium Billfish Event

Other Bacardi Links  

  

12th - 17th March, 2006

ENTRY FEE INFORMATION

The Bacardi Rum Billfish Tournament is a team event in which the sum of all the points accumulated on one boat will determine the overall winner.  

$ 2,300.00 per boat covers the entry fee of up to four team members. Additional persons registered on the boat will be charged a $250.00 participation fee. The dinners may be purchased separately.

 The basic entry fee covers the participation of up to four persons in the tournament. This includes participation at all planned social activities, t-shirts, and give-away items. Welcome Dinner and an Awards Dinner. (Tickets required for the dinners and will be given to all registered persons). Cocktail parties every night (five, not including lay day).Hors d’oeuvres and Bacardi Rum Drink competitions are events not to miss. It is important that all registered anglers, Captains and Mates be listed on the tournament registration form that is signed on registration day prior to the start of the tournament.

 AWARDS
Overall Winner (team), Second and Third Place
Heaviest Wahoo, Tuna and Dolphin
Captain’s Trophy, Top Mate (2)
High Point Release Boat.

Registration

Registration for the event is necessary.  Click here to register online. Also click here for the authorization to use appearance form.

For more information, or to make a reservation, please email us at tournaments@PortLucayaMarina.com at Port Lucaya Marina, or contact us at phone: 242-373-9090, fax: 242-373-5884.

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